Healthy Homemade Swiss Muesli Raisin Cookies
Last food post for a while, I swear. I didn’t take a pic of last night’s roast chicken, but I do have a pic of the cookies I made for dessert. Again I used whole wheat flour, cut the sugar in half, used Smart Balance butter, mixed in some original Swiss Muesli, and a hearty helping of raisins… then drizzled a lil’ honey on top before baking. Yum.

